Pressed pancake 2023 from the legendary Banzhang terroir 50 grams. A great format for tasting or as a gift.
🍃Starts with the signature noble bitterness, which instantly transforms into the intense, lingering honey sweetness of Hui Gan on the second sip. The infusion is dense, oily, with a deep aroma of warmed forest, bark and dried fruits.
⛰The tea profile of the Banzhang region is synonymous with power, status and the deep tea state of Cha Qi.
✨The drink perfectly focuses the mind, relieves fatigue and gives even, long-lasting energy.
Brewing with spills:
💧Warm the dishes - pour boiling water over them, rinse the tea - pour hot water, after 5-10 seconds drain completely
🫖Dishes - gaiwan/ceramic teapot
🌑Dosage - 5-7 g of tea per 150 ml of water
🌡Water temperature - 90-95°C
⌛️Time - the first three spills - 10-15 seconds, the next ones - +5-10 seconds
🍵Quantity - up to 8 spills.
